Conference Weekend Breakfast Casserole

1980s - Me (with bowl cut) and Kathy

Breakfast Casserole
From the Kitchen of Mozelle Alger

9 slices thin white bread
1lb pork sausage browned
½ lb Old English cheese slices (a must if you want the good taste)
¼ cup melted butter
½ teaspoon dry mustard
½ teaspoon salt
1 pint of half and half
4 eggs

Layer bread, cheese and sausage 2 times.

Pour melted butter, cheese and sausage mixture over bread.

Beat eggs, mustard and salt together; pour half and half in egg mixture, mix. Pour egg mixture over bread, and sausage mixture. Make fresh buttered crumbs in blender to put on top. Let stand in frig overnight covered in tin foil.

Bake 1 hour 350 degrees covered. In 8 ½ x 11 pan

Enjoy!!!!!!!

Works Everytime

(we missed each other while I was away)

I am still adjusting to my life here at home. I have no idea what my problem is, but I feel like I am in a fog. So, instead of posting about being tired, cranky, and tired (did I already mention that). I am going to share with you a yummy cookie recipe (I have more recipes here). This cookie recipe never fails me...NEVER. They are so soft and delish!

They have been approved by my famous friend too. And if she likes them, everyone will!

Soft Chocolate Chip Cookies

2 1/4 C Flour

1 tsp. Baking Soda

1 C Butter (softened)

1/4 C Sugar

3/4 C Brown Sugar

1 tsp. Vanilla

1 (4 oz) chocolate instant pudding (or vanilla for a white cookie)

2 eggs

1 (12 oz) package of chocolate chips

pinch of salt

Mix flour and salt with baking soda and set aside. Combine butter, sugars, vanilla and pudding mix in a large bowl. Beat until smooth. Beat in eggs one at a time. Gradually mix in flour mixture. Add chocolate chips. Bake at 375 degrees for 8-10 minutes.

A Recipe and Celebrity Blogs

Today's post is a little random. So instead of photos of my kids and instead of motherly complaints. I give you a recipe (after promptings from Mandee). I pass onto you the greatest salsa in the world. Not only it is so very tasty, but it is super easy to make. I usually make this when I have company or as a potluck dish because it displays beautifully. This girl makes it too and that is probably why we are friends (Great taste buds taste alike). You can also see some of my other recipes on Pimp My Dinner. Feel free to send me any and I will add them to my collection.

Greatest Salsa

1 can shoe peg corn (rinsed & drained)
1 can black-eyed peas (rinsed & drained)
1 can black beans (rinsed & drained)
5 medium tomatoes, diced
1/4 bunch cilantro, finely chopped
3-4 green onions, sliced
2 avocado, chopped
1 pkg Dry Italian Dressing
1 Lime (optional)

Mix all the ingredients above and serve with Lime Tortilla Chips. Scrumptiously Delicious!

Onto my next Subject:

I found some celebrity blogs you may be interested in reading. I found them in my Entertainment Weekly magazine. I think Jenna is my favorite. She seems to be the most normal one out there. I am sure she would totally be my friend if she knew me. Readers Beware:They have each been rated by the mag

~Happy Reading~

Jenna Fischer: myspace.com/pambeesley (Grade: A)
Alyssa Milano: alyssa.mlblogs.com (Grade: A-)
Kevin Smith: silentbobspeaks.com (Grade: A-)
Alec Baldwin: huffingtonpost.com/alec-baldwin (Grade: B)
John Mayer: johnmayer.com/blog (Grade: B)
Avril Lavigne: myspace.com/avrillavigne (Grade: C+)
Britney Spears: britneyspears.com (Grade: D)